A fundraiser for Just Fare Community Kitchen.
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October 6th, 2021
Catering the Bay Area’s Offices, Today
How Just Fare continues to cater SF Bay Area offices safely amidst a pandemic.
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We unpack our Food pillar by highlighting local supply partners Mandela Produce Distribution and Veritable Vegetable.
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August 25th, 2021
Just Fare & Potliquor Got Hitched
We got hitched! Lot’s of changes underway as we move to a new kitchen in Oakland, prepare to offer Events Platters, and say farewell to Delivery (for now).
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June 22nd, 2021
Announcing Just Fare’s Community Impact Program
We're launching our Community Impact Program to donate 1% of revenue across our business to donated meals and community programs, with additional ways to donate for Delivery, Workplace, Design and Events clients and customers.
We raised our starting wage to $22/hour in order to build wealth in our community and create jobs where people can do more than just survive.
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200,000 delicious, dignified and responsible meals! Read more about how Just Fare Community Kitchen and partners reached this incredible milestone in April 2021.
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March 17th, 2021
Announcing Just Fare!
Announcing our new brand, Just Fare! Food that tastes good and does good for all people.
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Read about exactly where and how Fare Community Kitchen made an impact in 2020, and our ambitious plans for 2021.
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We reflect on Fare’s 2020 journey and impact, and look ahead at our intentions for 2021.
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November 4th, 2020
The Just Fare Safety Promise
Just Fare is committed to a safe return to food at work. Read how we’re going to do it.
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Growing from a tiny consultancy to a multi-faceted social enterprise in 11 short years!
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In April 2020 we pivoted our workplace catering kitchen to start producing assistance meals and distributing them to our surrounding community.
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January 6th, 2020
The True Cost of Fare Food
We break down the true cost of a single Fare meal, from food to labor to overhead to profit.
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